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Coated Honeycomb Pan · Lid Options
Coated Honeycomb Pan · Lid Options
Honeycomb stainless pan — raised steel protects the coating so your spatula rides the ridges.
Description
Flat nonstick scrapes away the first time a metal spatula hits it. This pan's laser-etched honeycomb keeps stainless ridges up and coating in the valleys — utensils ride the steel while food still releases. You get sear closer to stainless with easier cleanup than bare steel. Pick your size; lid options are marked on
the variants. Works on gas, electric, ceramic, and induction. Preheat on medium with a light film of oil. Keep Coated Honeycomb Pan · Lid Options within reach of the cooktop or prep board so you actually reach for it, and dry it fully after washing so the finish and any drainage points stay clean.
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